How to Make Cajun Fish Sandwich Popeyes

Grilled Cajun Seafood Boil

Popeyes is releasing a new sandwich, but this time it isn't chicken.

Recipe Summary Grilled Cajun Seafood Boil

Nothing says summertime better than a good old-fashioned seafood boil from Joy Wilson of Joy the Baker. This version removes the boil and takes it straight to the grill, creating personal pouches loaded with shrimp, potatoes, sausage and corn. It's simple and fun for backyard gatherings, and Reynolds Wrap® Heavy Duty Foil makes cleanup a breeze!

Ingredients | Cajun Fish Sandwich Popeyes

1 pound small new potatoes, cut into quarters

2 pounds uncooked shrimp, peeled and deveined

1 pound kielbasa sausage, sliced

2 ears corn, cut in half

4 tablespoons unsalted butter

4 tablespoons olive oil

2 tablespoons Worcestershire sauce

2 tablespoons Creole seasoning (such as Tony Chachere's®)

1 teaspoon fresh cracked black pepper

1 lemon, cut into 4 wedges

Crusty bread

Hot sauce

Reynolds Wrap® Heavy Duty Aluminum Foil

Directions

Info | Cajun Fish Sandwich Popeyes

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Grilled Cajun Seafood Boil

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Images of Cajun Fish Sandwich Popeyes

Cajun Fish Sandwich Popeyes - We often launch seafood entrees like our cajun shrimp around lent and see great results.

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