In-A-Pinch Ketchup
Pinch of nom chicken kebab.
Recipe Summary In-A-Pinch Ketchup
I made this one night when I ran out of ketchup and was making a meatloaf. I kept adding and writing it down, and Voila! I had a homemade ketchup with simple ingredients and went well with just about anything.
Ingredients | Philly Cheesesteak Meatloaf Pinch Of Nom1 (6 ounce) can tomato paste2 tablespoons white vinegar5 tablespoons brown sugar1 teaspoon garlic powder1 teaspoon onion powder¼ teaspoon allspice1 teaspoon salt1 teaspoon molasses1 tablespoon corn syrup1 ¼ cups waterDirectionsMix together the tomato paste, white vinegar, brown sugar, garlic powder, onion powder, allspice, salt, molasses, corn syrup, and water in a saucepan over low heat; simmer gently until you get the consistency of ketchup, 45 minutes to 1 hour. Taste and adjust salt if necessary before serving.Info | Philly Cheesesteak Meatloaf Pinch Of Nomprep: 5 mins cook: 45 mins total: 50 mins Servings: 12 Yield: 1 1/2 cups
TAG : In-A-Pinch KetchupSide Dish, Sauces and Condiments Recipes,
Images of Philly Cheesesteak Meatloaf Pinch Of Nom
Philly Cheesesteak Meatloaf Pinch Of Nom : This classic sandwich was born when pat olivieri, a hot dog stand owner in philadelphia, decided he was sick of.
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